Here is a wonderful recipe from my hubby's cousin. Soooo delicious...and my kids love it! It's wonderful served with rice or mashed potatoes! Enjoy!
Ingredients
1 lb beef cubed steak
all purpose flour
vegetable oil
salt and pepper
1 can cream of chicken soup
1 packet Brown Gravy mix (I use McCormick brand)
1 & 1/2 soup can water
Directions
Preheat oven to 350 degrees.
Heat oil in skillet. Cover the beef in the flour and place in the oil and cook until just brown on both sides. Sprinkle with salt and pepper while browning. Remove beef and set aside.
In a medium bowl, combine cream of chicken soup, brown gravy mix, water, and salt a pepper to taste. Mix well with wire whisk.
Place beef in greased 9x13 baking dish. Pour gravy mixture over beef. Cover with foil and bake for 65 minutes.
